Food Grade Conveyor Belts / Hygienic Belts
Food-grade conveyor belts are specifically engineered to meet the highest standards of hygiene and safety. These belts are designed for direct contact with food products, ensuring contamination-free transport while maintaining superior durability. They are manufactured using non-toxic materials that comply with food industry regulations, making them ideal for processing, handling, and packaging applications.
The smooth, non-porous surface prevents bacterial growth, ensuring cleanliness in sensitive environments such as food processing plants, pharmaceutical industries, and cleanrooms.
If you have any questions about our product range,
please contact us at
+91 921618122,
+91 9888127788
Parameter | Value |
|---|---|
Material | Rubber |
Compliance | FDA, MACCP STANDARDS |
Width Range | Up to 1200 MM |
Ply Range | 1 - 7 Ply |
Temperature Resistance | -30°C to 120°C |
Surface Finish | Smooth, Textured, Anti-microbial
|
Color Options | White |
Chemical Resistance | Resistant to oils, fats, acids |
Key Features of Food Grade Conveyor Belts / Hygienic Belts
1
Non-Toxic & Safe for Direct Contact
Meets FDA, EU, and HACCP standards for hygiene
2
High Durability & Resistance
Withstands extreme temperatures, oils, and cleaning chemicals
3
Anti-Microbial & Easy to Clean
Prevents bacterial buildup for maximum food safety
Industries Using Food Grade Conveyor Belts / Hygienic Belts
Food Processing & Manufacturing
Used in bakeries, meat processing, seafood handling, and dairy plants
Pharmaceutical & Cleanrooms
Ensures contamination-free transport in medical-grade environments
Confectionery & Dairy Industry
Suitable for chocolates, sweets, cheese, and other dairy products
